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Broadleaf Plantain

Plantago major 

How to Identify
Broadleaf Plantain

plantago major cluster.jpg

Tropical Fruit? 

Broadleaf plantain (no, not the tropical fruit...but still awesome) is one of the most common weeds in North America(1). Maybe as a kid, you’ve played with the little antennae-looking flower stalks. It loves to hang out in lawns, sidewalk cracks, dirt trails, and pretty much anywhere it can establish roots.

Romeo: Your plantain leaf is excellent for that.
Benvoleo: For what, I pray thee?
Romeo: For your broken shin
Benvoleo: Why, Romeo, art thou mad?

Shakespeare's 'Romeo and Juliet’,

Act I, Scene II from the period 1592–1609

Botanical illustration of Broadleaf Plantain

9th century French botanical illustration
Plantago major L. from Atlas des plantes de France, Tome troisième;

licensed under CC BY-NC-SA 4.0

Ancient Medicine

Broadleaf Plantain, or Plantago major, is native to Europe. It was quite a popular medicinal plant, commonly used to alleviate stomach and intestinal issues and applied topically for wounds and skin conditions(2). The earliest recorded use dates back to the first century as a medicinal herb used by Greek physicians(3).​​

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In addition to its wide variety of healing abilities, the plant was also well known for growing in any climate or soil. For example, in Russia the plant is known as Podoroshnik, meaning near or along the road(2)

"And you, Plantain, mother of herbs,

open from the east, mighty inside.

Over you chariots creaked, over you queen's rode,

over you brides cried out, over you bulls snorted.

You withstood all of them, you dashed against them.

May you likewise withstand poison and infection,”

A Saxon rhyme 

as quoted in Stride, 2017 (4)

White Man's Footstep 

Broadleaf Plantain was unintentionally introduced to North America as a result of Europe’s colonization in the 1600s. The tiny seeds stuck to clothes, cargo, and ballast of ships then dropped off as people travelled, built homes, and planted crops(5). ​

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Broadleaf Plantain is capable of tolerating conditions that most plants can’t, from a lack of nutrients to drought to compact soil(3). It just so happened that colonization impacted the environment, creating an environment that would allow the disturbance-adapted plant to thrive(5)

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Because Plantain appeared to follow colonizers wherever they went, the plant earned the name Whiteman's Footstep or Footprint from Indigenous communities(2, 5).​

Plantago major specimen collected 1915 in New York, Smithsonian Institution Botany Department

Plantago major specimen collected 1915 in New York, Smithsonian Institution Botany Department

 

“The decimation of humans and nonhumans in these continents has gone hand in hand…Our genocide in the Americas included and continues to include our other-than-human relatives,”

Kim Tallbearcitizen of the Sisseton-Wahpeton Oyate and professor 

Painting of Manifest Destiny ​American Progress, a color in print, 1873, John Gast

​American Progress, a color in print, 1873, John Gast

Library of Congress, Washington, D.C. (digital id: ppmsca 09855)​

Maria Thereza Alves Seeds of Change New York A Botany of Colonization

A Botany of Colonization

by Maria Thereza Alves

​Public Seminar features an excerpt from “A Botany of Decolonization: Countering the Settler Colonial Quest for Indigenous Elimination,” an essay by J. KÄ“haulani Kauanui in Maria Thereza Alves: Seeds of Change (Amherst College Press and Vera List Center for Art and Politics, The New School, 2023).

Botanical Colonization

While not intentionally introduced, Broadleaf Plantain remains as evidence of the botanical colonization of North America that began in the 1600s.

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Native plants and peoples were intentionally uprooted and eliminated to make room for settlers, non-native plants, and colonial ideals(6). Settlers sought to reshape North America into a landscape that reflected their familiar European environments(7)Displacing and massacring Indigenous communities was made more manageable due to the deliberate severing of the relationship between the land and the people(7).

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Many of North America’s most noxious invasives were cultivated by European settlers over many centuries, like Japanese Knotweed and Garlic Mustard. Like the settlers, these plants alter the environment in order to prevent others from thriving. ​

“Our truth, not only as Anishnaabe and Haudenosaunee people but in a majority of Indigenous societies, conceived that we (humans) are made from the land; our flesh is literally an extension of soil,” 

 Vanessa Watts (2013),

Anishinaabe and Haudenasaunee scholar 

Illustration of three Plantago species from Selected Weeds of the United States (Agriculture Handbook No. 366) circa 1970

Illustration of three Plantago species from Selected Weeds of the United States (Agriculture Handbook No. 366) circa 1970

Complicit or Resistant?

While Broadleaf Plantain may be a direct manifestation of colonial destruction, it is not responsible for it. In fact, Plantain helps to undo the damage. Plantain has the ability to grow on disturbed soil where other plants can't. Under the surface, its roots to break up dry, compressed soil(3). By restoring an environment damaged by human activity, it's creating livable conditions for its root-bearing neighbors(3). Plantain adapts to damaged landscapes and works to repair the ecological damage caused by the very people who brought it here(Kimm). Although a non-native species, Plantain does not exploit the land like Garlic Mustard or Japanese Knotweed. Instead, it contributes to the restoration and improvement of its new home. Yet it is still considered one of the most notorious weeds in the continent. â€‹

To Become Naturalized 

Broadleaf Plantain teaches the ways of naturalization. Biologically, this means a non-native plant introduced to a new land can become self-sustaining without growing out of control(8). In the book Braiding Sweetgrass, Robin Wall Kimmerer, biologist and member of the Citizen Potawatomi Nation, discusses how naturalization can be a way of life:

Braiding Sweetgrass book cover by Robin Wall Kimmer

“At first the Native people were distrustful of a plant that came with so much trouble trailing behind. But Nanabozho’s people knew that all things have a purpose and that we must not interfere with its fulfillment. When it became clear that White Man’s Footstep would be staying on Turtle Island, they began to learn about its gifts.”

Robin Wall  Kimmerer, 

Braiding Sweetgrass, 2013

Broadleaf Plantain

Indigenous Uses

As Broadleaf Plantain began to spread around North America, it became an important plant for many Indigenous communities. For example, the Aluet made a decoction out of the roots for medicine and Alaska Natives ate the leaves raw or cooked in dishes(9). Other uses included grinding leaves into a poultice for cuts, burns, and insect bites and consuming seeds to aid in digestion(5)

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Broadleaf Plantain not only heals the environment but also the people, providing food and medicine. 

“This wise and generous plant, faithfully following the people. became an honored member of the plant community. Our immigrant plant teachers offer a lot of different models for how not to make themselves welcome on a new continent…But plantain is not like that. Its strategy was to be useful, to fit into small places, to coexist with others around the dooryard, to heal wounds,”

Robin Wall  Kimmerer, 

Braiding Sweetgrass, 2013

Harvesting Broadleaf Plantain

Learn about which parts of the plants you can harvest and at what time of the year they can be harvested once you've identified Broadleaf Plantain.

The whole plant is edible, although the roots are not very tasty.
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Leaves

Harvest the small, young leaves in the spring and early summer. This is when they are the most tender. While they can still be harvested throughout the summer and early fall, the leaves become stringy and tough. 

Flower Stalks
& Seeds

There are multiple harvest periods for different flavors/results:
  • In the spring, stalks are green and tender. 
  • In the summer and early fall, the seeds dry out and turn completely brown
​
Watch the video below for a demonstration:

Recipes 

Now that we have our harvest, it is time to start cooking. Find out the flavors of each part of the plant and what dishes they taste great in. Then check out the recipes below. 

Flavor: bitter, mushroom 

Raw 

  • Add to salads or risottos 

  • Dry and brew for tea

Cooked 

  • Sauté or blanch then add to pasta, soup, stir fry, or pesto​​

Broadleaf Plantain snack

Leaves

Plantain Salad Recipe

A refreshing and simple-to-make summertime salad from Edible Wild Food 

plantain-salad.jpg

Stalks

Sautéed Shoots 

This video by @Wilderstead demonstrates how to identify and cook the flowering shoots 

maxresdefault.jpg

Stalks

Alexis Nikole's Egg Substitute Using Broadleaf Plaintain Seeds

See how the seeds can be used as a replacement for eggs in baked goods

Screenshot 2024-05-04 141350.png

Leaves

Plantain Leaf Crisps

From Marqueta Graham's channel, this video provides instructions on how to make the leaves of Plantain into a salty snack. 

crisps.avif
leaves and flowers.jpg

To the next plant!

Click below to explore the next plant in the exhibit

References

  1. Iwanycki et al. (2022). Travel Tales of a Worldwide Weed: Genomic Signatures of Plantago major L. Reveal Distinct Genotypic Groups With Links to Colonial Trade Routes. Front Plant Sci. 2022 June 9;13:838166. doi: 10.3389/fpls.2022.838166. PMID: 35755675; PMCID: PMC9218338.

  2. Tredici, P. (2010). Wild Urban Plants of the Northeast: a Field Guide. Cornell University Press. 

  3. Richards, G. (2021). RHS Weeds: The Beauty and Uses of 50 Vagabond Plants. Welbeck Publishing. 

  4. Stride, P. (2017). Anglo-Saxon Medicine and the Nine Herbs Charm in the twenty-first century. Indian Journal of Applied Research , 7(10), 625. https://doi.org/https://www.worldwidejournals.com/indian-journal-of-applied-research-(IJAR)/recent_issues_pdf/2017/October/October_2017_1506778363__157.pdf 

  5. Kimmerer, R. W., & Burgoyne, J. (. (2024). The serviceberry: abundance and reciprocity in the natural world. First Scribner hardcover edition. New York, Scribner.

  6. Mastnak, T., Elyachar, J., & Boellstorff, T. (2014). Botanical decolonization: Rethinking native plants. SAGE Publications. https://doi.org/10.1068/d13006p

  7. Davis, H., & Todd, Z. (2016). On the Importance of a Date, or Decolonizing the Anthropocene

  8. Richardson, D. M., & Pyšek, P. (2012). Naturalization of introduced plants: Ecological drivers of biogeographical patterns. New Phytologist, 196(2), 383-396. https://doi.org/10.1111/j.1469-8137.2012.04292.x

  9. Moerman, D. E. (1998). Native American ethnobotany. Timber Press.

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